Ugandan Ginger Tea recipe

Ugandan Ginger Tea Ingredients

Directions

Set the milk, tea and sugar to boil. Wash a thumb-sized piece of fresh ginger. Pound until flat, where juice should begin to ooze. Add the ginger to the milk-tea mixture when it begins to boil. Reduce the heat, letting it all simmer for 2-3 minutes.


Best served in a Beer Mug.


How to Make a Ugandan Ginger Tea Cocktail


Ugandan Ginger Tea Drink Recipe



How other's rated it...