Duck Fart Coffee recipe

Duck Fart Coffee Ingredients

Directions

In a 12 - 16 oz coffee mug or glass, add the Bailey's irish cream, Crown Royal Canadian whisky, Kahlua coffee liqueur and almost fill with brewed coffeee made less than 1 hour beforehand. Top with whipped cream; drizzle creme de cacao on top and serve.


Best served in a Coffee Mug.


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