Cranberry Tea Hot Punch Ingredients
- 1/2 tsp Ginger
- 2 cups Apple Cider
- 1 Cinnamon
- 8 bags Tea
- 4 cups (boiled) Water
- 2 cups Cranberry Juice
- 4 oz Clove
- 1/2 cup Brown Sugar
DirectionsMake strong tea with the teabags and boiling water. Add cranberry juice, apple cider, brown sugar, and spices. Stir until the sugar dissolves. Garnish with orange slices, and serve.
Best served in a Beer Mug.
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