Directions1. Pare very thinly the bright-colored rind from the oranges (no white). Blot the peel on paper towels to remove any excess oil. Put peel in a 4 cup screw-top jar. Add 2 cups vodka. Close jar.
Best served in a Beer Mug.
How to Make a Caribbean Orange Liqueur Cocktail
Caribbean Orange Liqueur Drink Recipe
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