Big Dipper Recipe

Ingredients	My Bar
1 oz Brandy
1 dash Cointreau
1 oz Dark Rum
1 tbsp Lime Juice
1/2 tsp Sugar
4 oz Club Soda
Best served in a Old-Fashioned Glass. Sent in by: Anonymous

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Directions
Pour the Pusser's rum, brandy, lime juice, sugar and Cointreau into a cocktail shaker half-filled with ice cubes. Shake well, and strain into an old-fashioned glass filled with ice cubes. Fill with club soda, and serve. More info on how to make a Big Dipper

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Big Dipper Recipe Ingredients

Brandy	Cointreau	Dark Rum	Lime Juice	Sugar	Club Soda

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Big Dipper Recipe

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